Recent Meals #22

May 8th, 2012 Posted in Food I've Made | No Comments »

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Meal One: Broccolini, carrots, white onion, garlic, brussels sprouts, cracked sea salt, cracked black pepper, and Cardini’s Roasted Asian Sesame Dressing.

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Meal Two: Spaghetti squash, carrots, white onion, garlic, flax seeds, cracked sea salt, cracked black pepper, and vegan butter.

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Meal Three: Mini veggie pot pies! Crust made with olive oil, wheat flour, white flour, cracked sea salt, cracked black pepper, cayenne pepper, and flax seeds. Filling made with brussels sprouts, crimini mushrooms, yellow onion, garlic, celery, sunflower seeds, cracked sea salt, cracked black pepper, nutritional yeast, and olive oil.

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Meal Four: Red & green swiss chard, tat soi, baby arugula, baby spinach, pumpkin seeds, sunflower seeds, flax seeds, garlic powder, cracked sea salt, cracked black pepper, nutritional yeast, and Annie’s Naturals Roasted Red Pepper Dressing.

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Meal Five: Lima beans, crimini mushrooms, yellow onion, garlic, cousa squash, cracked sea salt, cracked black pepper, chili powder, and olive oil.

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Meal Six: Quinoa, brussels sprouts, carrots, white onion, garlic, crimini mushrooms, olive oil, Louisiana Hot Sauce, cracked sea salt, and cracked black pepper.

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Meal Seven: Vegan pizza! Crust made with wheat flour, white flour, cracked sea salt, cracked black pepper, olive oil, and flax seeds.  Toppings are cilantro jalapeno pesto from Whole Foods, mozzarella style Daiya, garlic, yellow onion, crimini mushrooms, cracked sea salt, and cracked black pepper.

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Meal Eight: Broccolini, cousa squash, white onion, garlic, cracked sea salt, cracked black pepper, and Cardini’s Roasted Asian Sesame Dressing.

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Meal Nine: Chick peas, garlic, yellow onion, brussels sprouts, crimini mushrooms, olive oil, and Patak’s Original Jalfrezi Curry.

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Meal Ten: Baby spinach, baby arugula, carrots, avocado, flax seeds, pumpkin seeds, sunflower seeds, nutritional yeast, cracked sea salt, cracked black pepper, and Annie’s Naturals Organic Papaya Poppy Seed Dressing.

Thanks For Being Awesome, April! & Hello, May!

May 1st, 2012 Posted in Thoughts & Thanks | No Comments »

Wow, I seriously can’t believe it’s May already, but it is!  April was full of so much awesome!

Only 10 days left in the semester!  Woo!!  Guess who is making all A’s again?  That’s right, it’s this girl here on the other side of the internet universe!

To start the re-cap of April, the Austin Poetry Slam finals happened & they were spectacular!  I love that I have shared the Slam with so many people (probably around 10 more now)!  <3

Work has been better than fabulous & I am so grateful to have both of my amazing jobs!  I am so fulfilled with my work and I love the people I work with! I am so grateful to be debt-free & always have my bills paid-on time and in-full!

I discovered Barton Springs Saloon has $1 Lone Star Monday’s!  You now know where to find me most Monday nights around 11:30.  (;

On a quasi-related note, I also discovered (thanks to a few different friends) that I like a lot of local Austin beers like 512 IPA, Fireman’s 4, Convict Hill, and Thirsty Goat!

My sister, DonNell, had a friend, Lauren, come visit from Chicago and it was so good to see her again!  We went to Polvos for dinner & it was delicious!  They have the best unlimited salsa bar!

I got to see Whiskey Shivers play and they were a great show!

One of my best friends, Kelly, turned 23!  We had such a great time celebrating her birthday!  I am so grateful she is in my life!  I love her so much!

One of my roommates, Jen, turned 33!  I am so glad I live with such a cool person!

I got to go see my family’s chiropractor, Dr. Clinton!  I am so grateful we know her (we have been seeing her for 10 years now) and that she got my back in working condition!

I went to Kung Fu Saloon for the first time & it was so much fun!  They are a bar-cade (bar+arcade)!

I renewed my lease (and so did my other great roommate, Erica)!  Yay!  I am so grateful to live in such a convenient location in Austin (5 minutes from downtown)!  I am so grateful my apartment is safe, clean, filled with cool people, inexpensive, and has great amenities!

My mom turned 52!  I am SO VERY grateful to have the mom I have!  I love her so very much!  She is such a strong, generous, fun, loving person!

Lastly, I got to celebrate Eeyore’s Birthday with a few friends and some people from work!  I love that Austin does rad stuff like this & I love that I am friends with/work with people that also like to celebrate Eeyore’s Birthday!

I can’t wait to experience all of the amazing things that are going to happen in May!  Hooray!  I love my life!  <3

Back On The Shelf

April 24th, 2012 Posted in My Writing | No Comments »

Back On The Shelf by Betty Leigh Verbeke

 

I’d apologize,

But I’m not sorry.

You just weren’t what I was looking for.

Yes, I know,

I picked you up.

Out of a row of many books,

I chose you.

But the choice was based purely on your title,

Your author’s name,

And your intriguing color.

Yes, I handled you with care.

You felt the support of my palm on your spine,

And the strength of my hand holding you.

I appreciated your cover.

I read your back,

Getting a little preview of what you were all about.

I even read your reviews;

They were great.

While I lightly skimmed your story,

Your edges felt my fingertips.

The smell of my perfume hovered around us.

You felt my warm breath soak through your thin papers,

Beyond the ink printed on the surface.

I read a few lines from page 52,

Then some on page 127,

And part of your last chapter on page 386.

I absorbed your words,

And made an assessment.

I quietly closed you,

And put you in my basket.

I carried you around while I shopped for other books.

I leafed through your companions;

Some of them joined you in my basket.

You saw that I treat all books the same,

With honest care and consideration.

But before I went to the check-out,

I made a second evaluation of my choices.

I picked you up again,

And re-read your back.

Again you felt my hand holding you,

My palm supporting your spine.

Yes, I walked with you,

Pressed between my arm and chest,

A firm grip kept you safe from falling to the floor.

But instead of buying you,

I put you back on the shelf,

In the same place I found you.

Thank you so much for sharing yourself with me,

But you just weren’t what I was looking for.

 

4.21.12

April 22nd, 2012 Posted in Photos Of Me | No Comments »

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Black & White <3

Recent Meals #21

April 17th, 2012 Posted in Food I've Made | No Comments »

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Meal One:  broccoli, carrots, crimini mushrooms, snap peas, garlic, pumpkin seeds, and flax seeds, sauteed in Cardini’s Roasted Asian Sesame Dressing, seasoned with cracked sea salt and cracked black pepper.

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Meal Two:  organic five-grain oatmeal mixed with organic peanut butter and agave syrup, paired with Yerba Mate tea.

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Meal Three:  smoothie made with strawberries, blueberries, blackberries, raspberries, rhubarb, banana, orange juice, and flax seeds.

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Meal Four:  baby spinach, baby arugula, dill, parsley, cilantro, avocado, pumpkin seeds, flax seeds, pine nuts, nutritional yeast, cracked sea salt, cracked black pepper, and Annie’s Naturals Organic Papaya Poppy Seed Dressing.

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Meal Five:  organic peanut butter mixed with agave syrup and flax seeds, eaten with a gala apple.

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Meal Six:  organic five-grain oatmeal, agave syrup, blackberries, blueberries, strawberries, and raspberries.

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Meal Seven:  broccoli, yellow onion, and garlic, sauteed in extra virgin olive oil, Central Market’s Israeli hummus, and Louisiana Hot Sauce, seasoned with cracked sea salt and cracked black pepper.

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Meal Eight:  mung bean noodles, crimini mushrooms, yellow onion, garlic, and beets, seasoned with cracked sea salt and cracked black pepper, sauteed in Cardini’s Roasted Asian Sesame Dressing.

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Meal Nine:  cracker biscuits made with wheat flour, white flour, garlic powder, cayenne pepper, cracked sea salt, cracked black pepper, flax seeds, water, and extra virgin olive oil.

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Meal Ten:  baby spinach, baby arugula, dill, parsley, cilantro, carrots, pine nuts, pumpkin seeds, flax seeds, nutritional yeast, garlic powder, cracked sea salt, cracked black pepper, and Annie’s Naturals Organic Asian Sesame Dressing.

Unspoken Words

April 8th, 2012 Posted in My Writing | No Comments »

Unspoken Words by Betty Leigh Verbeke

 

I am your reflection

And you are mine

While we enjoy this moment

Basking in our beauty

Our unspoken words

Cast shadows on the ground

They dance in silence

Sharing secrets long forgotten

And future moments ready to unfold

 

 

Jobs & Other Superb News

April 6th, 2012 Posted in Thoughts & Thanks | 4 Comments »

Hello!  Everything in my life is so unbelievably perfect right meow; it blows my mind every single moment!  Seriously, I am the happiest I have ever been & on the verge of happy tears all the time.. like I have so much joy and love inside it wants to spill over through tear drops.  Corny?  Possibly.  But true.  I don’t even have to think about if I am happy anymore.  I just am.  And that is fabulous.  So what am I so pumped about?  Here is the update:

This semester is almost over!  [What?!]  And I’m keeping up my straight-A status while balancing two jobs!  That’s boss.  My classes are awesome & I am so grateful for my assorted professors this semester.

I’m going on 8ish months of being Vegan!  Woo!  And have lost about 35 pounds since I started!  (It helps that I have been doing pilates, yoga, and cardio a few days a week too.)  I feel so healthy and so connected to my body with the things I eat.  I love getting creative with vegan recipes and learning new ones.  Plus, there is such a thing as vegan junk food, and that rules.  Also, in the last few weeks I have phased out coffee and phased in way more tea into my life & I’m loving it so hard.  It’s tea-riffic!

My family and friends are all doing well and my roommates are still great!  I love all the people in my life & I’m so grateful for every single one of them.  So many beautiful reflections.  (:

My jobs are out-of-control marvelous!  Seriously.  Ok, so, here’s the earth.  Haha, just kidding, but you should watch that so you know what reference I’m making.. just Google it.  Now back to the jobs update:

The first job is working with Central Texas Legal Services as an administrative assistant.  I work one or two days a week doing various paperwork for a paralegal.  It mostly consists of entering billing into the computer, editing documents, sending faxes, setting up new clients files, etc.  It is a super easy and relaxing job.  I love my boss, Dinah.  She is a sweet and smart single mom.  We work together out of her home.  Our office is in her kitchenette area with a large bay window that overlooks her back yard where we see lots of little birds visiting her feeders.  This job is such a great contrast from my other job and classes.  I love the simplicity and the one-on-one interaction.  (:

My second job is working as a community organizer with Texas Campaign for the Environment!  We are a radical local nonprofit organization looking to make/keep Texas a healthy & beautiful place.  We have been open since 1991 and haven’t lost a campaign!  We have offices in Austin, Dallas, and Houston.  We are a branch of a nation-wide organization, so we have different campaigns going on all over the US.  Currently in Austin, we are working on e-waste recycling.  In the last few years, we passed the TV and Computer take-back bills where manufacturers are required to take back their TVs & computers to be recycled responsibly, but because it is inconvenient for Texans to recycle their electronics (only a few stores like Best Buy & Goodwill do it), a large number of them end up in our landfills or dumped overseas into developing nations.  Electronics are full of toxins, so that’s not cool that they are polluting our planet and poisoning people by not being recycled.  So, to help battle this issue, we are urging Walmart to become a free drop-off so it is more convenient for Texas to recycle their electronics.  They would be the bridge between consumer and manufacturer.  This is a pretty huge deal.  When Walmart agrees to this, it will help out immensely.  Walmart is a gargantuan corporation and located about every three miles, so it would be very easy for people to recycle their electronics.  We win our campaigns through contributions and letter writing.  We are a community-funded non-profit, so we canvass neighborhoods all year long finding local supporters to write letters to the law makers to get their voices heard on these non-voting issues and also to provide a contribution & become a member.  The more members we have, the more muscle we have behind our campaigns.  I love going out into neighborhoods and meeting supporters; people who are passionate about these issues too.  People who are willing to take a few minutes out of their day to make a difference.  And it starts when I randomly knock on their front door.  Every door is like a portal into a new little world.  It is so weird and fantastic.  Anyway, I recommend going to our site that I linked at the top of this paragraph and look into our campaigns, become a member, & write some letters!  Our basic membership is only $15 for the year!  Make sure you add that you became a member through Betty when you do.  (:  With these tactics, we have won so many campaigns, including the Bag-Ban in Austin that passed just a few weeks ago.  Starting March 2013, there will be no more single-use bags in stores (not including the ones by the produce, just the ones at the check-out)!  This saves tons & tons of waste, and since those plastic bags are not recyclable & easily float around, they frequently get caught in our beautiful nature, but now things are changing!  I love this job not only because we are making the world a better place one door at a time, but also because of the people I work with.  We are such a great group.  We are all passionate & positive people, knowing the only way to get things done and to be happy is to do it with a smile & have a positive mindset.  Plus, on Thursdays we have “staff night” where we all go out after canvassing and get to know each other a little better outside the workplace (mostly at bars or similar establishments).  Hanging out with this group is like hanging out with some of my best friends.  I love them all.  <3

So, yeah, that’s the update, the scoop, the lowdown, the 411.  You get the picture.  (:

“Kafka On The Shore”

March 30th, 2012 Posted in Books I've Read | 2 Comments »

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“Kafka On The Shore” by Haruki Murakami

Oh yes, Murakami.  A genius writer and one of my all-time favorites.  This novel was an adventure of awesome.  There are two stories happening that are intertwined with each other and they are told through alternating chapters.  All 430 pages were read in under 3 days.  I just couldn’t put it down.  I am absolutely in love with the way Murakami writes, his style is so poetic, full of beautiful imagery and easily visioned scenes, yet his plots are insane and twisted into dark realms of a conceivable fictional reality.  I highly recommend this book to anyone, in fact, I would recommend any of Murakami’s books to anyone.

I chose to read this book for my awesome book club!  I am so grateful to be in a book club.  <3  We meet once a month, switching who hosts the gathering (the host picks the book), and we eat and drink pot-luck style.  The month of March was at my apartment, so I picked this book and made sweet potato fries and kale chips.  The food was delicious, but the book was better.  (:  I can’t wait till next month!

Now, some quotes to entice you:

“Sometimes the wall I’ve erected around me comes crumbling down.  It doesn’t happen very often, but sometimes, before I even realize what’s going on, there I am – naked and defenseless and totally confused.  At times like that I always feel an omen calling out to me, like a dark, omnipresent pool of water.”

“As she breathes, the rounded peaks move up and down like the swell of waves, somehow reminding me of rain falling softly on a broad stretch of sea.  I’m the lonely voyager standing on deck, and she’s the sea.  The sky is a blanket of gray, merging with the gray sea of on the horizon.  It’s hard to tell the difference between sea and sky.  Between voyager and sea.  Between reality and the workings of the heart.”

“When I open them, most of the books have the smell of an earlier time leaking out between the pages – a special odor of the knowledge and emotions that for ages have been calmly resting between the covers.”

“In ancient times people weren’t just male or female, but one of three types: male/male, male/female, or female/female.  In other words, each person was made out of the components of two people.  Everyone was happy with this arrangement and never really gave it much thought.  But then God took a knife and cut everybody in half, right down the middle.  So after that the world was divided just into male and female, the upshot being that people spend their time running around trying to locate their missing other half.”

“I stare at this ceaseless, rushing crowd and imagine a time a hundred years from now.  In a hundred years everybody here – me included – will have disappeared from the face of the earth and turned into ashes or dust.  A weird thought, but everything in front of me starts to seem unreal, like a gust of wind could blow it all away.”

“In the afternoon dark clouds suddenly color the sky a mysterious shade and it starts raining hard, pounding the roof and windows of the cabin.  I strip naked and run outside, washing my face with soap and scrubbing myself all over.  It feels wonderful.  In my joy I shut my eyes and shout out meaningless words as the large raindrops strike me on the cheeks, the eyelids, chest, side, penis, legs, and butt – the stinging pain like a religious initiation or something.  Along with the pain there’s a feeling of closeness, like for once in my life the world’s treating me fairly.  I feel elated, as if all of a sudden I’ve been set free.  I face the sky hands held wide apart, open my mouth wide, and gulp down the falling rain.”

“Silence, I discover, is something you can actually hear.”

“The library is quiet enough most of the time, but on a day like this when it’s closed it’s like land that time forgot.  Or more like a place that’s holding its breath, hoping time won’t stumble upon it.”

“Things change every day, Mr. Nakata.  With each new dawn it’s not the same world as the day before.  And you’re not the same person you were, either.”

“Symbolism and meaning are two separate things.  I think she found the right words by bypassing procedures like meaning and logic.  She captured words in a dream, like delicately catching hold of a butterfly’s wings as it flutters around.  Artists are those who can evade the verbose.”

The pure present is an ungraspable advance of the past devouring the future.  In truth, all sensation is already memory.”

“Reality and dreams are all mixed up, like seawater and river water flowing together.”

“‘Originally I don’t have a name or shape.’

‘So you’re kind of like a fart.’”

“We sit there looking at the scenery.  The clouds shift and the moonlight dapples the sea.  Wind blows through the pine forest, sounding like a crowd of people sweeping the ground at the same time.  I scoop some sand and let it slowly spill out between m fingers.  It falls to the beach and, like lost time, becomes part of what’s already there.  I do this over and over.”

“The clouds floating above the building were like hard clumps of dirt from a vacuum cleaner no one ever cleaned.  Or maybe more like all the contradictions of the Third Industrial Revolution condensed and set afloat in the sky.”

“But the fear I felt clings to me like a clump of unmelted snow in the corner of a garden.”

“When I drink some water my cock automatically absorbs it.  I can hear the faint sound of it soaking up the water.”

“Some men talk with stones, and some sleep with other men.  Go figure.”

“‘Can nothingness increase?’”

“A faint breeze is cutting though the woods, making the leaves of the trees around me tremble.  That anonymous rustling forms ripples on the fold of my mind.  I rest a hand against a tree trunk and close my eyes.  Those ripples seem to be a sign, a signal of some sort, but it’s like a foreign language I can’t decipher.  I give up, open my eyes, and gaze out again at this brand-new world before me.  Standing there halfway down the slope, staring down at this place with two soldiers, I feel those ripples shifting inside me.  These signs reconfigure themselves, the metaphors transform, and I’m drifting away, away from myself.  I’m a butterfly, flitting along the edges of creation.  Beyond the edge of the world there’s a space where emptiness and substance neatly overlap.  Where past and future from a continuous, endless loop.  And hovering about there are signs no one has ever read, chords no one has ever heard.”

“The pillow smells like sunlight, a precious smell.”

“‘What does it feel like?  To be yourself and pat of me at the same time?’

She looks straight at me and touches her hairpin. ‘It’s very natural.  Once you’re used to it, it’s quite simple.  Like flying.’”

<3

Recent Meals #20

March 18th, 2012 Posted in Food I've Made | No Comments »

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Meal One: organic five-grain oatmeal with rhubarb, raspberries, strawberries, blueberries, blackberries, and agave nectar.

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Meal Two: zucchini, yellow onion, garlic, crimini mushrooms, and asparagus, sauteed in evoo, seasoned with cayenne pepper, cracked sea salt, and cracked black pepper, topped with fresh cilantro.

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Meal Three: quinoa, crimini mushrooms, zucchini, yellow onion, garlic, and Tikka Masala Sauce, seasoned with cracked sea salt and cracked black pepper.

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Meal Four: carrots, yellow onion, garlic, asparagus, and zucchini, simmered in fire-roasted garlic pasta sauce, cracked sea salt, and cracked black pepper, topped with nutritional yeast and fresh cilantro.

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Meal Five: quinoa, yellow onion, garlic, and cilantro, seasoned with cracked sea salt, cracked black pepper, and cayenne pepper.

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Meal Six: spaghetti squash with fire-roasted garlic pasta sauce, yellow onion, garlic, and crimini mushrooms, seasoned with cracked sea salt, cracked black pepper, and cayenne pepper, topped with nutritional yeast.

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Meal Seven: mustard greens, yellow onion, green bell pepper, red bell pepper, and garlic, cooked in evoo, seasoned with cracked sea salt, cracked black pepper, and cayenne pepper.

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Meal Eight: quinoa, garlic, yellow onion, zucchini, asparagus, and carrots, seasoned with cracked sea salt and cracked black pepper.

3.15.12

March 16th, 2012 Posted in Photos Of Me | No Comments »

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